Knife Safety Training

This course covers the safe use of knives in a commercial food business. Covering a wide range of topics that can reduce the risk of injury in your business.

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  • 100% Online Training
  • Completion Time 20 mins 
  • Immediate Certification 

Course Description

About this Course
This course covers the safe use of knives in a commercial food business. Covering a wide range of topics that can reduce the risk of injury in your business.
Course Content
  • Knife Injuries
  • Types of Knives
  • Sharpening Knives
  • Storage of knives
  • Knife Alternatives
  • Good Practice
Delivery Method
  • 7 videos.
  • Support Text.
  • Activities.
  • MCQ  Test                                                     
    • Certification
    Downloadable certificate upon successful completion of training.

    Course Lessons